Cherry Chunks - from 1 kilogram
A storage bucket will keep your smoking wood fresh for longer and make it much easier to use. Don't need a bucket? Then we will pack it in a sealed bag.
Give your BBQ a touch of elegance with the cherry smoke chunks from Rookhoutdeals. Cherry wood is known for its mild-sweet, fruity smoke and the beautiful deep red mahogany color it imparts to meat.
These chunks burn slowly and evenly, making them ideal for low & slow cooking. The result: a refined smoky flavor that gives chicken, pork, and even vegetables an irresistible aroma.
Why choose this product
- Soft and fruity smoke profile - subtly sweet, perfectly balanced.
- Beautiful reddish-brown color - gives meat that recognizable BBQ look.
- Slow, even smoke release - ideal for kamados and smokers.
- 100% natural - untreated, dried wood.
Fits perfectly with
- Chicken, turkey and other poultry
- Pork (ribs, pulled pork, chop)
- Beef (in combination with oak or hickory)
- Vegetables and soft cheeses
How to use it
- Dosage: use 1–2 chunks per session; for longer smoke runs add another one halfway through.
- Preparation: use dry for direct smoking
- Smoking: place the chunks directly on hot coals or charcoal briquettes. Close the lid and let the fruity smoke do its work.
Available in
Choose your weight, add to your cart, and taste the soft, fruity charm of cherry wood - the perfect balance between sweet aroma and deep BBQ color.
Also popular with other grill masters